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冷泡鱼腥草 Yu Xing Cao

RM 9.00

冷泡鱼腥草 Yu Xing Cao

RM 9.00
配料:
鱼腥草、蒲公英、马齿笕、甘草

食用方法:
把茶包放入瓶装矿泉水中,摇一摇,放置5-10分钟,即可饮用(也可用开水冲泡)


Ingredients :
Cordate Houttuynia, Licorice, Dandelion, Purslane

Instruction :
Brew sachets in cold water or mineral water, shake it to bring out the full flavor
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